Chili Hot Dogs

Products in this Recipe:
Corn
Sauerkraut
Prep time:
5 min.
Cook time:
7 min.
Total time:
12 min.
Yield:
4 Servings
Ingredients (Paragraphs)
1 (8.75 oz.) can Whole Kernel Sweet Corn, drained
1 (8 oz.) can Crispy Sauerkraut, drained
6 hot dogs
1 (15 oz.) can chili - with or without beans
6 hot dog buns, warmed and split
Directions

Prepare hot dogs according to package directions. Meanwhile, in small saucepan heat chili and corn over medium heat 5 to 8 minutes or until hot; stirring occasionally. To serve, place hot dogs in buns; spoon chili mixture and sauerkraut over each.

More Healthy Meals

BBQ German Potato Salad

Preheat oven to 350oF.

Beet & Fennel Salad

Cut off stem and leaves of fennel; reserve leaves. Cut bulb in half lengthwise; remove and discard core.

Green Bean & Wild Rice Casserole

Mix together all ingredients in a 2-quart casserole dish. Bake at 350oF for 30 minutes.

Mini Beet & Carrot Loaves

Preheat oven to 325oF. Chop beets into 1/4-inch pieces; set aside.

Pickled Beet "Cobb" Salad Supreme

Divide lettuce evenly among four individual serving plates or bowls.

Stuffed Baked Potatoes

Preheat oven to 400oF. Bake potatoes for 1 hour, or until tender. Cut tops from potatoes.