Skip to main content

Savory Whole Potatoes

Savory Whole Potatoes

Prep time:
7 min.
Cook time:
30 min.
Total time:
37 min.
Yield:
4 Servings
Ingredients (Paragraphs)
1 (15 oz.) can Whole White Potatoes, drained
1 (14. 5 oz.) can crushed tomatoes
1 cup leeks, sliced and separated into rings
3 cloves garlic, minced
0.5 tsp. dried thyme
0.25 tsp. dried oregano
0.5 tsp. salt
0.5 tsp. pepper
0.5 cup beef broth
3 tbsp. butter, sliced
Directions

Preheat oven to 450oF. Lightly grease 8-inch pie pan and add potatoes. In small mixing bowl, combine tomatoes, leeks, garlic, and seasonings; pour into pan. Add broth to mixture and place butter on top. Bake uncovered about 30 minutes.

More Healthy Meals

More Healthy Meals

Baby Beet & Tortellini Appetizers

Drain beets well; discard liquid. Cook tortellini according to package directions.

Beet Flat Bread

Drain beets well; set aside. Preheat oven to 400 degrees F. Place flat breads on baking sheet.

Picnic Sandwich

To prepare relish, drain beets; reserve 2 tablespoons beet liquid. Coarsely chop beets.

Salmon & Beet Salad

To prepare dressing: Combine 2 tablespoons liquid from Whole Pickled Beets, balsamic vinegar, pomegranate juice, shal

Savory Whole Potatoes

Preheat oven to 450oF. Lightly grease 8-inch pie pan and add potatoes.

Southwestern Chicken

Cook chicken in butter in large skillet 5 to 6 minutes on each side or until no longer pink.